We believe that a key strength of every business is in inventory management, stocktaking and gross profit management. We understand and appreciate that in your business, your time is best spent doing what you do best. Let us do what we do best!
We offer a range of services that we can tailor to your business to suit your needs
Beverage and Food Stocktake Audits
We complete these monthly on your desired frequency, including weekly, monthly and quarterly.
During these audits, our team will count your stock, investigate variances, complete recounts and liaise with your team to ensure the correct procedures are being followed.
We also assess and tidy your database while onsite. We are quickly able to identify potential theft and see trends in data which can save businesses $100,000’s each year.
POS Database Management and Maintenance
You know how you have that one job you always avoid because its so tedious and time consuming? We can help with that.
Your database is the key to your profit and as much as we would like to think that everything is set up correctly, there is always room for improvement. Here, we make sure all items are decrementing correctly, that recipes are right and that items draw stock from the right places.
We can even process your weekly invoices for you, assess category management, pricing and gross profit margins.
Inventory Procedure Training
We consider ourselves experts in efficient POS set up, why not get us to work with your team on how to be experts too?
We work with all major POS providers, such as SwiftPos, BePoz, StarrTec and iControl.
Keeping your POS data tidy front and back of house makes perfect sense, doesn’t it?
Comprehensive Monthly Reporting
From directors, owner/managers to venue managers, we compile reports with your key numbers and accurately deliver delicate information in one easy report.
We can tailor make reporting to suit all levels of outcomes.
Gross Profit, Management Strategy and Operational Plans
Looking for ways to expand or work more effectively?
We have helped leading hospitality businesses create strategies, align goals and take their operations to the next level.
Speak with Christine on any topic to see how her and the Logic Hospitality team can help.
